Crispy Baked Tofu with Sesame Orange Dipping Sauce

I’m still cooking my way through Karina Inkster’s “Vegan Vitality – Your Complete Guide to an Active, Healthy, Plant-Based Lifestyle”. This recipe was quick and easy with just 3 simple directions- just the way I like all my recipes :). The dipping sauce is great but if it’s not your taste, feel free to use another sauce. You…

18 Vegan Foods for Gorgeous Hair

I’ve been vegan for a little over a year and it has served my hair well so far. I hate to admit it but it’s been about a year since I’ve trimmed my mane and when I went to my stylist he only had to trim off 2 inches, which is awesome for a year…

Basic Roasted Veggies

This recipe is a simple, colorful, and nutritious side dish. Feel free to experiment with different kinds of veggies, herbs and spices for additional flavors but this combo is perfect to impress house guest or to spice up a meal.  Give it a try and let me see your creations on social media by using…

Homemade Hummus

I was a little nervous about making Hummus for the first time but it came out really well and it was really quick and simple. If you want to make Hummus at home instead of buying it in the store, check out the recipe below: Give it a try and let me see your creations…

Cooking Hacks: 7 Vegan Substitutes for Eggs

In many recipes eggs act as a binder and/or a leavening agent. A binder helps hold the recipe together, while a leavening agent helps baked good rise. The infographic above shows a variety of ways to replace eggs. Ground flaxseed is my usually choice for replacing egg, especially when making pancakes and waffles. I warm the…

Smoked Paprika Hash Browns

I’m starting to cook through a great vegan book called “Vegan Vitality – Your Complete Guide to an Active, Healthy, Plant-Based Lifestyle” by Karina Inkster. This is the first recipe I tried from the book. It was quick, simply, and delicious. Give it a try and let me see your creations on social media by…

Vegan Hack: Buttermilk

Did You Know that you can make vegan buttermilk by simply adding vinegar to any non-dairy milk? I had to use buttermilk as a marinade to a dish I tried out this week. To my knowledge there isn’t any commercial sold buttermilk but with a little help from Google, I found that all I need to…

6 Minute Vegan “Chicken” and Broccoli

I had a bag of frozen broccoli in my freezer that I was determine to do something with. I simply typed in the word “broccoli” into pinterest and a non-vegan version of this recipe appeared. I swapped out the ingredients to make it more vegan friendly and added brown rice. It was quick, simple, and…

Grilled Portobello Burgers for the 4th of July

The summer is here and the 4th of July is vast approaching. Summer BBQ’s can be an awkward time for a vegan, so to ease the stress of party goers and party throwers it may be best to come prepared with some recipes. I found this grilled portobello burger recipe and it is definitely something…